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12-30

The development direction of rice cooker tends to be humanized, healthy and healthy

As a traditional cooking appliance, the rice cooker is undergoing an upgrade and adjustment of its product structure in recent years. The rice cooked by the IH rice cooker has the characteristics of even heating, sweet taste and Q-like texture. Many consumers say that they use the same rice to cook after tasting it. Rice, the taste of rice cooked by IH rice cooker is indeed greatly improved compared to the old products. The new rice cooker represented by IH has promoted the development of my country's rice cooker industry and has shortened the distance with advanced countries such as Japan and South Korea. . IH rice cookers have driven the development of the domestic rice cooker industry, but after the rapid growth of the first two years, the current market growth rate has begun to slow down. On the one hand, it is because many consumers have overdrawn part of the market by upgrading in advance; on the other hand, because the overall average price of IH products is too high, many consumers are discouraged when purchasing. Consumer demand for rice cookers in other areas is also increasing. In summary, its requirements can be roughly divided into the following points:   Human needs   Consumers have been calling for the design of products to be humane. For rice cooker products, many manufacturers are also making continuous improvements in product details. For example, the position of the operation panel is moved from the side to the top, which saves consumers the pain of bending over; the rice scoop is designed to be upright or curved, avoiding the direct contact between the bottom of the rice scoop and the desktop; in addition, there is a voice prompt function, a key to remove the cover, etc. According to the survey data of rice cooker consumers conducted by the Design, Research and Evaluation Center of China Household Electrical Appliances Research Institute, consumers continue to pay more attention to "the taste of rice"; The demand for materials, cooking speed, etc. has also increased. In terms of interaction, the simple and stylish touch operation panel has become the first choice for consumers over key operation. Health needs   In the context of consumption upgrading, Chinese people have a stronger desire for a better life and a stronger demand for a healthy life. In terms of diet, it pays more attention to nutrition and health. Some rice cookers on the market have already reflected health functions, such as: brown rice germination function. With the increase in consumer demand and the segmentation of consumer groups, low-sugar rice cookers have also emerged as the times require. This type of rice cooker reduces the sugar content of the rice by separating the rice soup from the rice, dissolving the excess sugar into the rice soup and discharging it, which is a great boon for diabetics and fitness people.   In addition, the material safety of rice cooker products has also received special attention, and functions such as uncoated inner pots, antibacterial materials, and high-temperature steam cleaning have also attracted the attention of many families with children. From the "audience era" of passively accepting products in the past to the "user era" of actively accepting and participating in value co-creation, only human-designed products with user participation and co-creation can meet diverse needs.
The development direction of rice cooker tends to be humanized, healthy and healthy
12-30

Analysis and solutions for common faults of electric pressure cookers

Today, Jinguang family editor Bobo will take you to understand how to solve the problem of electric pressure cooker:   1. Difficulty closing the lid of the electric pressure cooker   If the sealing ring is not in place, relocate the sealing ring; or the float is stuck on the push rod, push the rod gently by hand to make the float fall; it is also possible that the lid and the pot body are deformed, and the electric pressure cooker needs to be repaired or replaced. ; If the self-locking valve does not drop, use a sharp object to drop the self-locking valve.   2. Difficulty opening the lid of the electric pressure cooker   If the float does not fall after deflation, use chopsticks to lightly press the float valve; if the lid and pot body are deformed, the electric pressure cooker lid and pot body need to be repaired or replaced.   3. Air leakage after the float of the electric pressure cooker rises   If the float sealing ring is stuck with food, it will also cause air leakage, and the sealing ring needs to be cleaned; if the float sealing ring is worn, replace the float sealing ring; if the float valve is not tightened, tighten the float valve.   4. The lid of the electric pressure cooker is leaking   If the lid sealing ring is not placed, put the sealing ring; if the lid is not closed, close the lid; the sealing ring is stuck with food residue, clean the sealing ring; the sealing ring is worn, replace the sealing ring; the deformation of the lid and the pot body will also cause air leakage , the lid and body of the pot need to be repaired or replaced; if the inner pot is deformed, the inner pot needs to be replaced.   5. Air leakage from the pressure limiting and venting valve of the electric pressure cooker   If the exhaust pipe is worn, replace the exhaust pipe; if the thimble of the pressure limiting and venting valve is damaged, replace the thimble; if the pressure limiting venting valve on the cover is exhausted, replace the pressure limiting venting valve; if the pressure of the pot itself is too high, the pressure switch fails, replace it Pressure switch; the exhaust pipe screw is tightened, tighten the screw   If the display board is damaged, replace the display board; if the indicator light is damaged, replace the display board indicator light. If the power board or relay is damaged, replace the power board or relay; if the internal wiring is in poor contact, check the internal wiring; if the display board is damaged, replace the display board; if the over-temperature fuse is blown, replace the over-temperature fuse.   6. Electric pressure cooker to dry or burn food   The lid is leaking, check the lid and sealing ring; exhaust the pressure-limiting vent valve, repair the pressure-limiting vent valve; the controller fails, check the controller; the pressure is too high, debug or replace the pressure switch; the heat preservation temperature is too high, Debug or replace the heat preservation switch; if the timer does not run, replace the timer   7. The electric pressure cooker cannot work normally or the working indicator light does not light up by pressing the buttons on the control panel.   If the display board is damaged, replace the display board; if the buttons or indicator lights of the display board are damaged, replace the buttons or indicator lights; if the internal wiring is in poor contact, repair the internal wiring. 8. Exhaust from the pressure limiting air release valve of the electric pressure cooker   If the controller fails, the pot will be continuously heated and the exhaust pressure will reach 100Kpa, and the display panel and power board should be inspected and replaced or repaired. Overhaul the pressure switch, debug or replace the pressure switch; pressure switch control pressure is too high to dry or burn food, overhaul the pressure switch, debug or replace the pressure switch 9. There is no display on the control panel after the electric pressure cooker is powered on   If the power plug is in poor contact with the pot body socket, check the power plug and socket; if the internal wiring is in poor contact, check the internal wiring; if the power board is damaged, replace the power board; if the display board is damaged, replace the display board.   10. The float of the electric pressure cooker cannot rise   If the float valve sealing ring is not placed, install the float valve sealing ring; if there is air leakage around the lid, check the lid and lid sealing ring; if the lid sealing ring is not placed, place the lid sealing ring; if the float valve is broken, replace it float valve
Analysis and solutions for common faults of electric pressure cookers
12-30

The development direction of rice cooker tends to be humanized, healthy and healthy

As a traditional cooking appliance, the rice cooker is undergoing an upgrade and adjustment of its product structure in recent years. The rice cooked by the IH rice cooker has the characteristics of even heating, sweet taste and Q-like texture. Many consumers say that they use the same rice to cook after tasting it. Rice, the taste of rice cooked by IH rice cooker is indeed greatly improved compared to the old products. The new rice cooker represented by IH has promoted the development of my country's rice cooker industry and has shortened the distance with advanced countries such as Japan and South Korea. . IH rice cookers have driven the development of the domestic rice cooker industry, but after the rapid growth of the first two years, the current market growth rate has begun to slow down. On the one hand, it is because many consumers have overdrawn part of the market by upgrading in advance; on the other hand, because the overall average price of IH products is too high, many consumers are discouraged when purchasing. Consumer demand for rice cookers in other areas is also increasing. In summary, its requirements can be roughly divided into the following points:   Human needs   Consumers have been calling for the design of products to be humane. For rice cooker products, many manufacturers are also making continuous improvements in product details. For example, the position of the operation panel is moved from the side to the top, which saves consumers the pain of bending over; the rice scoop is designed to be upright or curved, avoiding the direct contact between the bottom of the rice scoop and the desktop; in addition, there is a voice prompt function, a key to remove the cover, etc. According to the survey data of rice cooker consumers conducted by the Design, Research and Evaluation Center of China Household Electrical Appliances Research Institute, consumers continue to pay more attention to "the taste of rice"; The demand for materials, cooking speed, etc. has also increased. In terms of interaction, the simple and stylish touch operation panel has become the first choice for consumers over key operation. Health needs   In the context of consumption upgrading, Chinese people have a stronger desire for a better life and a stronger demand for a healthy life. In terms of diet, it pays more attention to nutrition and health. Some rice cookers on the market have already reflected health functions, such as: brown rice germination function. With the increase in consumer demand and the segmentation of consumer groups, low-sugar rice cookers have also emerged as the times require. This type of rice cooker reduces the sugar content of the rice by separating the rice soup from the rice, dissolving the excess sugar into the rice soup and discharging it, which is a great boon for diabetics and fitness people.   In addition, the material safety of rice cooker products has also received special attention, and functions such as uncoated inner pots, antibacterial materials, and high-temperature steam cleaning have also attracted the attention of many families with children. From the "audience era" of passively accepting products in the past to the "user era" of actively accepting and participating in value co-creation, only human-designed products with user participation and co-creation can meet diverse needs.
The development direction of rice cooker tends to be humanized, healthy and healthy
12-30

The development of energy-saving and intelligent small household appliances

In order to further promote the update and upgrade of key consumer goods, smooth the recycling of resources, and promote the formation of a strong domestic market, the National Development and Reform Commission, the Ministry of Ecology and Environment, and the Ministry of Commerce issued the "Implementation Plan for Promoting the Update and Upgrading of Key Consumer Goods and Unblocked Resource Recycling" on June 6 ( 2019-2020)", which involves promoting the R&D and industrialization of green smart home appliances and supporting the development of energy-saving and smart home appliances.     At present, the penetration rate of home appliances in my country is already very high, and the number of home appliances per 100 households in urban households tends to be saturated, but there is still room for updating and upgrading, such as green and energy-saving smart home appliances. With the gradual formation of the concept of green life among Chinese residents, green, energy saving, environmental protection, intelligence, etc. have inevitably become factors that affect consumers' purchase of household appliances, and primary and secondary energy efficiency products have become the protagonists of the household appliance market.     It seems that the transformation of small household appliances in my country has not kept pace with the pace of consumption upgrading, and the development of green and energy-saving household appliances is uneven. Most of the green and energy-saving smart home appliances on the market are major home appliances, such as washing machines, air conditioners, color TVs, refrigerators, etc. Major home appliance companies have successively launched their own green, energy-saving and intelligent products with new technologies and new processes. After all, the cost of research and development of energy-efficient products Higher, the overall price is generally higher. As for the small household appliances involved, due to the low unit price and high replacement frequency, with the development of intelligence, most users will choose to keep pace with the times and add some smart small household appliances to their families, bringing some substantial experience to life. Green energy saving is often ignored, and small home appliance businesses also ignore energy efficiency in consideration of profits. In fact, the energy consumption of some small appliances is not low, especially those with more intelligent functions. Consumers do not pay much attention to the energy efficiency level of small household appliances when purchasing, but they do not know that small household appliances with a relatively high penetration rate such as rice cookers consume no less power than large household appliances such as refrigerators and washing machines. For example, an electric rice cooker with a power of 500 watts consumes 0.5 kWh of electricity for 1 hour; a water dispenser with heating and cooling functions consumes more than 1 kWh of electricity per day, while an energy-saving refrigerator with first-class energy efficiency consumes 0.5 kWh of electricity per day. The average power consumption is only about 0.4 degrees. In the wave of environmental protection consumption of household appliances, the power consumption of small household appliances is often ignored by everyone.     In our daily life, of course, we cannot do without these "power-consuming" small household appliances. It is actually necessary to promote energy-saving and green development of small household appliances. However, they are also "energy-saving, green, and environmentally friendly" home appliances. Large home appliances are generally concerned by consumers. When buying large home appliances, you must look at the energy efficiency labels above. Energy saving and power saving are important criteria for consumers to buy, but small home appliances Not so. Although small home appliance companies have also launched many energy-saving and environmentally friendly products, such as water dispensers that can automatically turn off power to keep warm, energy-saving rice cookers, and induction cookers. In addition, more and more small household appliances such as automatic rice cookers and AC fans are included in the implementation of energy efficiency labels, but consumers are not interested in these high-priced green and energy-saving small household appliances, and their attention has not been high.     Beginning on February 1 this year, Beijing officially implemented a new round of three-year energy conservation and emission reduction policies to promote consumption. The product categories of this round of policies are based on the 12 categories of TVs, refrigerators, washing machines, air conditioners, water heaters, microwave ovens, range hoods, household gas stoves, toilets, showers, air purifiers, bicycles, etc. stipulated in the previous round of policies. Three categories of commodities, including rice cookers, household induction cook
The development of energy-saving and intelligent small household appliances
12-30

What are the types of rice cookers?

1. There are two types of heating   1. The indirect heating rice cooker has three layers: inner pot, outer pot and pot body. The inner pot is used to hold food, and the outer pot is used to install electric heating elements, thermostats and timers. These electrical components are fixedly installed on the outer pot as a whole and sealed. The outermost layer is the pot body, which plays the dual role of safety protection and decoration. The advantages of the rice cooker produced by this type of rice cooker are: the food is heated evenly, the cooked rice is soft and hard up and down, the inner pot can be removed, and the cleaning is convenient; the disadvantages are: the structure is more complicated, time-consuming, and power consumption . 2. Direct heating type rice cooker: The characteristics of the rice cooker produced by the rice cooker manufacturer are: the electric heating element directly heats the inner pot where the food is placed. Unlike indirect heating rice cookers, the electric heating element heats the water in the outer pot into steam, which in turn heats the food in the inner pot. Therefore, it has high efficiency, saves time and electricity, and the disadvantage is that the cooked rice is easy to be inconsistent in soft and hard.     Second, in terms of structure, there are   1. For the combined rice cooker, there is no tight connection between the pot body and the electric heating seat. The pot body is placed on the electric heating seat and can be easily removed, which is not only easy to clean, but also can be placed on other heating elements or on the dining table. 2. Integral rice cooker, the electric heating element is directly fixed on the bottom of the pot body, and the whole pot forms a whole. The integral rice cooker can be divided into three types: single-layer rice cooker, double-layer rice cooker and triple-layer rice cooker due to the different structure of the pot body.     Three, according to the control method 1. Insulation type, press the power switch when cooking, and the power will be automatically cut off after the rice is cooked. When the temperature drops below 65°C, the heat preservation switch will turn on the circuit again, and when the temperature rises to 65°C, the power will be automatically cut off again. In this way, the purpose of heat preservation is achieved by alternating on and off. Timing heat preservation type, the cooked rice is soft, and it can automatically power off after cooking. However, its biggest feature is that it has a timer, which can be arranged at your own time. Usually, as long as the rice is put into the pot, the time is set, and the program can be completed according to the predetermined time. It also has the advantage of shortening the holding time, because if the holding time is too long, the rice will lose its original flavor, so it is worth buying 2. Start the heat preservation type regularly. After putting the rice and water in the pot, turn on the timer switch, and you can choose the cooking time within 12 hours. After the rice is cooked, it can automatically keep warm, saving energy. 3. Computer control type, using computer for program control, makes the work automation program of the rice cooker higher. Which rice cooker is delicious 4. Sealed automatic rice cooker: the lid is equipped with a sealing ring and a clamping mechanism, which has the function of a high pressure device. Using it to cook rice heats up quickly, in a short time, and saves electricity, but the cooked rice tastes average.     In fact, there are many types of rice cookers produced by rice cooker manufacturers, but whether the cooked rice is delicious or not depends on personal taste. After all, everyone's taste is different.
What are the types of rice cookers?
12-30

Safety precautions in the daily use of electric pressure cookers keep you away from hidden dangers

The possible performance values ​​of electric pressure cooker products are: safety, energy saving, delicious and healthy, fashionable and high-end, automatic and convenient, and durable. In the actual use process, in the daily use of electric pressure cookers, some potential safety hazards can be avoided: ● During use, if the fusible metal sheet (plug) on ​​the pot falls off, it must not be replaced with other metal objects, and new parts of the same kind should be replaced. ● When using, first carefully check whether the exhaust hole is unblocked, and whether the hole of the safety valve is blocked by residual rice or other food residues. If it is blocked by food during use, the power supply should be cut off, and the air holes should be cleaned after cooling before continuing to use to avoid safety accidents.     ● Check whether the rubber sealing gasket is aging. The rubber sealing ring will age after being used for a period of time, and the aging gasket is easy to cause the pressure cooker to leak air. Therefore, it needs to be updated in time.     ● Do not remove the heavy hammer or pressure regulating device before confirming the cooling, so as to avoid food spraying and hurting people. The lid should be opened after natural cooling or forced cooling. ● The size of the pressure in the pot has strict technical parameters. Do not pressurize without authorization. During use, someone arbitrarily added weight to the pressurized valve in order to increase the pressure in the pot and forcibly shorten the production time. As everyone knows, this move can easily lead to serious consequences of pot explosion and injury. Zhongshan Jinguang Home Appliance Manufacturing Co., Ltd. has a modern workshop of more than 30,000 square meters, more than 300 employees, 6 automatic assembly production lines, and an annual production capacity of 3.6 million electric pressure cookers and rice cookers. The experimental center now has more than 50 patents, including 2 invention patents. It is a national high-tech enterprise integrating R&D, production and manufacturing of electric pressure cookers and rice cookers. It is an enterprise that formulates international IEC electric pressure cooker standards and domestic electric pressure cooker standards. Welcome to inquire and cooperate!
Safety precautions in the daily use of electric pressure cookers keep you away from hidden dangers
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