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Safety precautions in the daily use of electric pressure cookers keep you away from hidden dangers

Safety precautions in the daily use of electric pressure cookers keep you away from hidden dangers

  • Categories:Company News
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  • Time of issue:2021-12-30 11:39
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(Summary description)The possible performance values ​​of electric pressure cooker products are: safety, energy saving, delicious and healthy, fashionable and high-end, automatic and convenient, and durable. In the actual use process, in the daily use of electric pressure cookers, some potential safety hazards can be avoided: ● During use, if the fusible metal sheet (plug) on ​​the pot falls off, it must not be replaced with other metal objects, and new parts of the same kind should be replaced. ● When using, first carefully check whether the exhaust hole is unblocked, and whether the hole of the safety valve is blocked by residual rice or other food residues. If it is blocked by food during use, the power supply should be cut off, and the air holes should be cleaned after cooling before continuing to use to avoid safety accidents.     ● Check whether the rubber sealing gasket is aging. The rubber sealing ring will age after being used for a period of time, and the aging gasket is easy to cause the pressure cooker to leak air. Therefore, it needs to be updated in time.     ● Do not remove the heavy hammer or pressure regulating device before confirming the cooling, so as to avoid food spraying and hurting people. The lid should be opened after natural cooling or forced cooling. ● The size of the pressure in the pot has strict technical parameters. Do not pressurize without authorization. During use, someone arbitrarily added weight to the pressurized valve in order to increase the pressure in the pot and forcibly shorten the production time. As everyone knows, this move can easily lead to serious consequences of pot explosion and injury. Zhongshan Jinguang Home Appliance Manufacturing Co., Ltd. has a modern workshop of more than 30,000 square meters, more than 300 employees, 6 automatic assembly production lines, and an annual production capacity of 3.6 million electric pressure cookers and rice cookers. The experimental center now has more than 50 patents, including 2 invention patents. It is a national high-tech enterprise integrating R&D, production and manufacturing of electric pressure cookers and rice cookers. It is an enterprise that formulates international IEC electric pressure cooker standards and domestic electric pressure cooker standards. Welcome to inquire and cooperate!

Safety precautions in the daily use of electric pressure cookers keep you away from hidden dangers

(Summary description)The possible performance values ​​of electric pressure cooker products are: safety, energy saving, delicious and healthy, fashionable and high-end, automatic and convenient, and durable. In the actual use process, in the daily use of electric pressure cookers, some potential safety hazards can be avoided:
● During use, if the fusible metal sheet (plug) on ​​the pot falls off, it must not be replaced with other metal objects, and new parts of the same kind should be replaced.
● When using, first carefully check whether the exhaust hole is unblocked, and whether the hole of the safety valve is blocked by residual rice or other food residues. If it is blocked by food during use, the power supply should be cut off, and the air holes should be cleaned after cooling before continuing to use to avoid safety accidents.
    ● Check whether the rubber sealing gasket is aging. The rubber sealing ring will age after being used for a period of time, and the aging gasket is easy to cause the pressure cooker to leak air. Therefore, it needs to be updated in time.
    ● Do not remove the heavy hammer or pressure regulating device before confirming the cooling, so as to avoid food spraying and hurting people. The lid should be opened after natural cooling or forced cooling.
● The size of the pressure in the pot has strict technical parameters. Do not pressurize without authorization. During use, someone arbitrarily added weight to the pressurized valve in order to increase the pressure in the pot and forcibly shorten the production time. As everyone knows, this move can easily lead to serious consequences of pot explosion and injury.
Zhongshan Jinguang Home Appliance Manufacturing Co., Ltd. has a modern workshop of more than 30,000 square meters, more than 300 employees, 6 automatic assembly production lines, and an annual production capacity of 3.6 million electric pressure cookers and rice cookers. The experimental center now has more than 50 patents, including 2 invention patents. It is a national high-tech enterprise integrating R&D, production and manufacturing of electric pressure cookers and rice cookers. It is an enterprise that formulates international IEC electric pressure cooker standards and domestic electric pressure cooker standards. Welcome to inquire and cooperate!

  • Categories:Company News
  • Author:
  • Origin:
  • Time of issue:2021-12-30 11:39
  • Views:
Information

The possible performance values ​​of electric pressure cooker products are: safety, energy saving, delicious and healthy, fashionable and high-end, automatic and convenient, and durable. In the actual use process, in the daily use of electric pressure cookers, some potential safety hazards can be avoided:
● During use, if the fusible metal sheet (plug) on ​​the pot falls off, it must not be replaced with other metal objects, and new parts of the same kind should be replaced.
● When using, first carefully check whether the exhaust hole is unblocked, and whether the hole of the safety valve is blocked by residual rice or other food residues. If it is blocked by food during use, the power supply should be cut off, and the air holes should be cleaned after cooling before continuing to use to avoid safety accidents.
    ● Check whether the rubber sealing gasket is aging. The rubber sealing ring will age after being used for a period of time, and the aging gasket is easy to cause the pressure cooker to leak air. Therefore, it needs to be updated in time.
    ● Do not remove the heavy hammer or pressure regulating device before confirming the cooling, so as to avoid food spraying and hurting people. The lid should be opened after natural cooling or forced cooling.
● The size of the pressure in the pot has strict technical parameters. Do not pressurize without authorization. During use, someone arbitrarily added weight to the pressurized valve in order to increase the pressure in the pot and forcibly shorten the production time. As everyone knows, this move can easily lead to serious consequences of pot explosion and injury.
Zhongshan Jinguang Home Appliance Manufacturing Co., Ltd. has a modern workshop of more than 30,000 square meters, more than 300 employees, 6 automatic assembly production lines, and an annual production capacity of 3.6 million electric pressure cookers and rice cookers. The experimental center now has more than 50 patents, including 2 invention patents. It is a national high-tech enterprise integrating R&D, production and manufacturing of electric pressure cookers and rice cookers. It is an enterprise that formulates international IEC electric pressure cooker standards and domestic electric pressure cooker standards. Welcome to inquire and cooperate!

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